The effects of ultraviolet radiation on plant frost hardiness were studied at two subarctic experimental sites, namely Abisko (northern Sweden, 68°N) and Sodankylä (northern Finland, 67°N). The Abisko treatment mimicked 15% ozone depletion and had been running for 7 yr. The investigated plant species was bilberry (Vaccinium myrtillus L.). The Sodankylä treatment consisted of lingonberry (V. vitis-idaea) and seedlings of mountain birch (Betula pubescens ssp. czerepanovii), which were exposed to both elevated UV-B and UV-A radiation in a modulated system corresponding to about 20% loss of the ozone layer. The frost hardiness tests in the Sodankylä experiment were carried out after UV exposure for one growing season. The frost hardiness of bilberry in Abisko was marginally decreased as a consequence of elevated UV-B exposure similarly to the frost hardiness of lingonberry and mountain birch in the Sodankylä experiment in August. The work provides evidence for rather than against a reducing effect of ultraviolet radiation on plant frost hardiness. The results suggest that elevated UV-A radiation probably reduces plant frost hardiness more efficiently than UV-B radiation.
Introduction
Frost hardiness in the plant kingdom provides for survival over freezing periods, i.e., the time during which the ambient temperature is below 0°C. Frost hardening in autumn starts with shortening days and cooling temperatures. Apart from these two major driving forces for frost hardiness, other environmental factors, such as nutrient or water supply, may modify the state of frost hardiness (Sakai and Larcher, 1987). Moreover, anthropogenic environmental factors, such as pollutants and carbon dioxide, may influence frost hardiness through changes in general health and stress (Barnes et al., 1996).
The increased ultraviolet B (UV-B radiation; 280–320 nm) flux reaching the Earth's surface is a consequence of depletion in the stratospheric ozone layer. The predictions based on recent climatic models already estimate that 20% stratospheric ozone depletion and a consequent 50%–60% increase in the springtime UV-B radiation will occur in the northern areas within the next two decades (Shindell et al., 1998; Taalas et al., 2000). Numerous papers report consequences of UV-B radiation on plant health and survival (e.g., Schnitzler et al., 1996; Sullivan et al., 1996; Björn et al., 1997; Schumaker et al., 1997; Nagel et al., 1998; Liakoura et al., 1999; Laakso et al., 2000; Bilger et al., 2001; Dring et al., 2001), while as yet, the effect of UV radiation on plant frost hardiness has received only scant attention. This is a peculiar gap, since the problem of ozone depletion and the consequent increase in UV-B radiation (i.e., >50%) will be significant in the subarctic, where the changes in air chemistry, reflectance from snow (albedo), and sparse forest structure explain the high intensity of UV-B radiation received by vegetation (e.g., Laakso and Huttunen, 1998).
Dunning et al. (1994) made pioneering work in investigating the relation between UV-B radiation and frost hardiness in a Rhododendron species. They concluded that exposure to UV-B radiation increases cold hardiness in this species. However, a more recent study suggests that an increase in UV-B radiation in the subarctic may increase the frost sensitivity of plants, i.e., decrease their frost hardiness (Beerling et al., 2001). The latter effect has also been discussed by the present authors elsewhere (Taulavuori et al., 2003a, 2003b), and it is gaining support by experimental evidence of the present results.
Material and Methods
EXPERIMENT I: ABISKO
The experiment was carried out at Abisko Scientific Research Station in Swedish Lapland (68.4°N). The experimental plots were exposed to daily increasing UV-B radiation from fluorescent lamps mimicking 15% ozone depletion (Björn and Teramura, 1993; Johanson et al., 1995). The experiment had been run for 7 growing seasons (1991–1997) before the sampling for frost hardiness. The samples were collected on 10 August 1997. A detailed description of the experimental system has been published by Taulavuori et al. (1998).
The studied plant material was a natural stand of bilberry (Vaccinium myrtillus L.), a dwarf shrub of the field layer of heath forests common from Central Europe to the High Arctic. Frost hardiness was tested with a freezing-induced electrolyte leakage method adopted for bilberry (E. Taulavuori et al., 1997; K. Taulavuori et al., 1997; Taulavuori et al., 2002). Five shoot tips of approximately 5 cm in length were detached from each plot and transported to the University of Oulu in a cool styrofoam box filled with crushed ice (±0°C). The frost hardiness testing procedure was started the next day and continued as described in detail by E. Taulavuori et al. (1997). Frost hardiness is expressed as a LT50 value, i.e., the temperature causing 50% lethality of stem tissue. Antioxidant status (i.e., glutathione, ascorbate, etc.) was also analyzed and has been reported elsewhere (Taulavuori et al. 1998). The statistical analyses were performed with T-tests using a SPSS software package.
EXPERIMENT II: SODANKYLÄ
The experiment was established on a naturally growing forest at the Finnish International Ultraviolet Research Center (FUVIRC) in Sodankylä in Finnish Lapland (67.2°N) in June 2002. FUVIRC is jointly managed by Finnish Meteorological Institute—Arctic Research Center and Sodankylä Geophysical Observatory. The experimental system was organized and built by FUVIRC. A modulated UV-B radiation exposure system maintains the daytime UV-B radiation treatment level at a constant 46% above the ambient level of UV-BCIE radiation, corresponding to about 20% loss of the ozone layer. Table 1 shows that the daily mean (including the night hours) elevations of UV-B radiation were approximately 35% above the ambient level during the summer months of 2002. The UV-B radiation facility consists of 21 plots (1.2 × 1.2 m) with UV-B radiation treatment, UV-A radiation control, and ambient control, providing altogether seven replicates (n = 7) of each treatment. Each array of lamps consists of four UV-B radiation lamps (UV-B TL 12 RS/40W). The UV-B radiation treatment is achieved by encasing the lamp tubes in a cellulose diacetate film, which cuts off the radiation below 290 nm. Because the above treatment results in an increase of UV-A radiation, a control with enhanced UV-A radiation is included in the experiment. The lamps for this UV-A radiation control are wrapped in a polyester film that excludes all UV-C and UV-B radiation wavelengths. The ambient control treatment with shading equal to that beneath the UV arrays is achieved with lamp frames. Table 1 demonstrates that the enhanced UV-A radiation under the lamp systems was evident, except for the time (i.e., July and before) before the shading frames for ambient controls were assembled.
Erythemally weighted (CIE) Solar Light PMA1102 (UV-B radiation) and PMA1111 (UV-A radiation) sensors measure UV-B and UV-A radiation continuously to maintain the IR radiation at a constant level (10 UV-B sensors: one per each UV-B treatment, one for UV-A control, and one as ambient reference; and 3 UV-A sensors: one for UV-B treatment, UV-A control, and ambient reference). In order to ensure proper functioning of the modulated system, the sensor output was compared to the Brewer spectroradiometer and NILU-UV. Photosynthetically active radiation (PAR) (400–700 nm) was also continuously monitored with NILU-UV (1-minute average). Electronic controllers (Quictronic HF 2 × 36/230-240V DIM) are used to control the lamp output. UV radiation and PAR are measured continuously at the field site with NILU-UV (1-minute average). The temperature on each experimental plot was recorded with TinyTalk TK-0040 temperature loggers every 15 minutes (Fig. 1).
The studied plant materials were natural stands of lingonberry (Vaccinium vitis-idaea L.), and 1-yr-old mountain birch (Betula pubescens var. czerepanovii) seedlings micropropagated from seeds collected from Abisko. The birch seedlings were in 10 × 10 cm pots. The sampling was performed on 26 August and 19 September, and the samples were transported to the University of Oulu in a cool styrofoam box filled with crushed ice (±0°C). Frost hardiness was tested with a freezing-induced electrolyte leakage method including some species-specific adaptive modifications. The frost hardiness of lingonberry was determined from its evergreen leaves as described by Taulavuori et al. (2001). The frost hardiness of mountain birch was determined from shoot apices approximately 5 cm in length from the top (Taulavuori et al., 2004). The leaves were removed from the samples before artificial freezing tests and the subsequent electrolyte leakage tests. The data was analyzed with two-way ANOVA and subsequent post hoc comparison with Sheffe's test (SPSS).
Results
ABISKO
A marginal difference (P < 0.1) in frost hardiness between the control and UV-B radiation-exposed bilberry plants occurred, showing reduced frost hardiness of bilberry stems as a consequence of the enhanced UV-B radiation exposure (Table 2).
SODANKYLÄ
In lingonberry, the effects of sampling date and treatment on frost hardiness were statistically significant at P < 0.001 and P < 0.05, respectively. Frost hardiness was most pronounced in the lingonberry plants kept in ambient control plots (Table 2), indicating increased frost sensitivity for plants under elevated ultraviolet radiation. Indeed, the plants grown in enhanced UV-A control plots were less frost hardy. The frost hardiness of mountain birch also increased significantly during the sampling period (P < 0.001). No response to UV-B radiation was seen, although frost hardiness during the first round of sampling was slightly higher in the control than in the UV-B radiation-treated seedlings (Table 2).
Discussion
This work shows that UV-B radiation impairs rather than improves frost hardiness, and the findings are therefore more consistent with the results of Beerling et al. (2001) than with those reported by Dunning et al. (1994). The overall results on lingonberry demonstrate a statistically significant decrease in frost hardiness due to an increase in ultraviolet radiation. In addition, if the results are considered separately according to species and sampling date, we have four cases to support the negative effect of UV-B radiation on plant frost hardiness. Only one case (mountain birch in September) is not consistent with this trend, nor does it support the improving effect. The response cannot be attributed to possible heat due to enhanced radiation since no differences between the temperatures of the treatments were found (Fig. 1).
Interestingly, the most significant response of frost hardiness to ultraviolet radiation was observed in the UV-A control treatment of lingonberry (Table 2). Actually, UV-B enhancement also produces enhanced UV-A radiation, although not to the same extent. Therefore, the decrease in frost hardiness may appear in response to enhancing UV-A radiation. A recent paper (White and Jahnke, 2002) suggests that UV-A radiation, but not UV-B radiation, directly affects photosynthesis, manifested as a loss of photosystem II electron transport efficiency and free radical formation. UV-A radiation elevates the intracellular H2O2 concentration and other active oxygen species of the cereal aleurone layer through diminished amounts of enzymes that metabolize them (Fath et al., 2002). UV-A radiation may decrease frost hardiness by enhancing oxidative stress, which results in depletion of the antioxidant pool. Indeed, synergistic interactions between UV-B radiation and distinct UV-A radiation pathways may maximize the response (Jenkins et al., 2001) in accordance with the higher UV-A radiation doses in UV-B radiation treatment compared to the control (Table 1).
As antioxidants belong to the plant cryoprotectant pool, they provide reducing power to stabilize the membranes and structures of macromolecules under such conditions as frost, which is favorable for free radical formation. Therefore, it is not surprising that antioxidant activities and concentrations increase toward winter (Levitt, 1972; Esterbauer and Grill, 1978; Guy and Carter, 1982; De Kok and Stulen, 1993; Kunert and Foyer, 1993; Polle et al., 1996). Frost hardiness in bilberry stems from the Abisko treatment was consistently lower in plants grown under enhanced UV-B radiation, and the plants also showed lower ascorbate and glutathione concentrations and lower enzymatic activity of ascorbate peroxidase in September (Taulavuori et al., 1998). It is thus suggested that oxidative stress, originating from either the UV-A or the UV-B region of the light spectrum, is a factor in reducing plant frost hardiness.
The role of sugars as cryoprotectants has been recognized for a long time (Levitt, 1956, and references therein; Ericsson, 1979; Sakai and Larcher, 1987; Sauter, 1988; Sauter and van Cleve, 1991; Witt and Sauter, 1994; Vágújfalvi et al., 1999; Greer et al., 2000; Zhang et al., 2003), although some results fail to agree completely with this assumption (e.g., Pomeroy et al. 1970; Obrist et al., 2001). Our earlier findings in bilberry are also in accordance with the significance of soluble sugars in cryoprotection, as the most hardened plants in spring had the highest concentrations of glucose, fructose, and sucrose (K. Taulavuori et al., 1997). The plants exposed to enhanced UV-B radiation in the present Abisko treatment also showed lower glucose contents (Taulavuori, unpublished) attributed to reduced frost hardiness. According to Stushnoff et al. (1998), glucose, fructose, and sucrose oscillate during the dormant stages, but oligosaccharides (raffinose, stachyose) are associated with cold hardiness, low temperatures, and dormancy in woody species. Irrespective of the biochemical nature of carbohydrate, their role in cryoprotection is to act as compatible solutes, i.e., (1) to stabilize membranes and macromolecules through hydrogen bonds between sugar OH groups and phospholipids (Crowe et al., 1984; Caffrey et al., 1988; Blackman et al., 1992), (2) to compensate for concentrating salts during desiccation (Blackman et al., 1992), and (3) to prevent excess dehydration by favoring the vitrification process to pass ice formation (Bruni and Leopold, 1991; Koster, 1991; Blackman et al., 1992; Stushnoff et al., 1998).
The roles of antioxidant metabolism and carbohydrates provide interesting cues to the relation between ultraviolet radiation and plant frost hardiness. In principle, frost hardiness is reduced if carbohydrates are allocated more toward protection against ultraviolet radiation: the more phenolics (pigmentation, lignification) (e.g., Laakso et al., 2000; Searles et al., 2001; Tegelberg et al., 2001) are needed, the less carbon there is available for the synthesis of antioxidants in the glutathione-ascorbate cycle (cryoprotection). Consistently, the present paper demonstrates reduced frost hardiness in response to UV-A radiation, and it is shown elsewhere (Tegelberg et al., 2002) that only minor increase in UV-A may significantly increase certain UV-absorbing phenolics. While ultraviolet radiation may somewhat activate the antioxidant defense system, the net surplus for cryoprotection is lost in the activities of glutathione S-transferase and GS-X pumps, which enzymes are responsible for the accumulation of glutathione conjugates, such as GSH-anthocyanin in the vacuole (Marrs, 1996; Alfenito et al., 1998). In addition, the UV-B radiation effect may be cumulative (long-term effects) since plants that have suffered from frost injuries may become more susceptible to further UV-B radiation stress as a consequence of frost injuries: the structure and function of cell membranes is the primary site of frost injuries (e.g., Steponkus, 1990; Yoshida, 1991) as well as other environmental injuries (e.g., Leshem, 1992; Lüttge et al., 1995). The concept for the above hypothesis on the reduced frost hardiness of plants under ultraviolet radiation stress is shown in Figure 2.
Acknowledgments
We thank Professor T. Callaghan, Professor L.O. Björn, and Professor M. Sonesson for making it possible to perform the tests in the Abisko experiment. Dr. K Latola (formerly Laakso) is thanked for her valuable comments on the manuscript. THULE Institute of the University of Oulu and the Academy of Finland are acknowledged for financing. We are also grateful to FUVIRC, Finnish Meteorological Institute–Arctic Research Centre and Sodankylä Geophysical Observatory.
References Cited
TABLE 1
Monthly means for UV-BCIE and UV-A radiations as percent of the ambient controls (= 100%) in the enhanced UV-A and UV-B treatments during the period June–September 2002. NOTE: (1) No records for UV-A radiation in June, and (2) its low % level in July due to shading frames in the lamp systems (see text for more details)
TABLE 2
Results on the effect of UV-B radiation on plant frost hardiness (LT50) ± SE (n = 3, Abisko; n = 7, Sodankylä). The different letters (a, b) indicate the significant difference at P < 0.05